Herb Guide: Cloves:
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Tastes like sharp wintergreen.
A nail-shaped dried flower bud of the clove tree.
Use with beets, green beans, carrots, squash, fruit salads, prunes, cranberries, meat stews, cakes, puddings, minemeat, and marinades.
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Herb Guide: Savory Herb Guide: Dill (leaves & seeds) Herb Guide: Oregano (wild marjoram) Herb Guide: Lavender Herb Guide: Sage
